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Hamilton Beach Breakfast Sandwich Maker

HB Sandwich maker 119

First off, happy 2013 NFL Season Opener!!!  I’m so excited for football to start again.  It’s the start of devoting Sundays to the TV, beer, and screaming fans… I love it.  Go Niners!  and go Aaron Rodgers :)

Second… The classic breakfast sandwich… delicious.  Most famously seen in a less healthy version at McD’s as the Egg McMuffin.

Hamilton Beach has created a genius product.  You can make a breakfast sandwich sans pan, sans spatula, sans mess.  Personalize your very own breakfast sandwich in just 5 minutes!  Now there are no excuses to eat hydrogenated oil-filled bars or worse, skip breakfast entirely.

HB Sandwich maker 121

You can use eggs or egg whites in the plate that has a slide out bottom.  Once the egg is cooked through, you can slide out the plate, to join your sandwich.

HB Sandwich maker 118

HB Sandwich maker 119

You can make so many different things, so if you don’t like egg sandwiches, you also make biscuits, paninis and my favorite, chocolate croissants!

So who wants one of these?  Yes, I’m giving away one of these beauties.  Simply like The Fresh Find on Facebook and follow me on Twitter.  See below for more ways to enter!

a Rafflecopter giveaway

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12 Comments

  • Reply
    Catherine
    September 6, 2013 at 7:56 am

    Love this! I would make a sandwich with egg whites, spinach, sun dried tomato, and feta!

    • Reply
      thefreshfind@gmail.com
      September 11, 2013 at 11:34 am

      That’s my kind of sandwich!! Yum, thanks for sharing Catherine!

      • Reply
        Catherine
        September 11, 2013 at 2:07 pm

        :) kind of Mediterranean style!

  • Reply
    AnnaZed
    September 6, 2013 at 11:21 am

    What a cool thing, I can think of lots of stuff that I might cram in there,

    Next week? Humm … mangoes! They’re in season.

    [Lastly, did you intend to repeat the same image twice on your Pinterest options above? Just sayin’]

    ******************

    {in the contest I am Margot Core on the Rafflecopter}

    • Reply
      thefreshfind@gmail.com
      September 11, 2013 at 11:33 am

      Thanks for letting me know Margot! What is your favorite way to use mangoes? That would be a great savory sweet combo!

  • Reply
    Mahdi M
    September 8, 2013 at 3:00 am

    How about Tofu? I’ve recently started broiling it and it’s amazing! Drain the tofu about 6 hours, coat it in butter, olive oil, salt, garlic and pepper, then broil it on an aluminum covered sheet for 15 to 20 minutes, turning once. Great flavor!

    • Reply
      thefreshfind@gmail.com
      September 11, 2013 at 11:33 am

      Yum Mahdi, that sounds delicious! Do you use any other sauces? I always get worried it will run, but I have never drained it for that long. I will try that next time. Thanks for reading and sharing!

  • Reply
    David
    September 10, 2013 at 6:31 pm

    I live in Nebraska, so something unique with corn would be great.

    • Reply
      thefreshfind@gmail.com
      September 11, 2013 at 11:35 am

      Oh! I really love corn, I have wanted to make a whole wheat jalapeno cornbread for awhile, I’m putting that at the top of the list now!

  • Reply
    Dion
    September 17, 2013 at 7:03 pm

    Great post! Did the egg cook all the way through? I am semi paranoid about getting sick from eating a under cooked egg!

    • Reply
      thefreshfind@gmail.com
      September 19, 2013 at 11:14 pm

      Yes the egg fully cooks! I leave it cooking for about 4-5 minutes and each time, it is cooked. The maker gets hot… I touched it on accident and I burnt myself, so don’t worry about it not cooking :)

  • Reply
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    […] the giveaway of the Hamilton Beach Breakfast Sandwich maker?   Thank you for all who participated… congratulations to Margot for […]

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