R3 Summit with Prevention Magazine
A few weekends ago, I got the pleasure to attend the R3 Summit, put on by Prevention Magazine and I had such a great time. As much as I love going to food events, my true interest is in health … Continue reading
The Perfect Sunny-Side Up Eggs
Happy Friday and Happy Halloween! I realize I should have a Halloween-related post, but I’m not a big Halloween person. It’s a very exhausting (and costly) holiday for the uncreative folk. However, I will celebrate by drinking some pumpkin beer … Continue reading
Vegan Pumpkin Chickpea Curry [veg] [v] [gf]
I know. Pumpkin curry? Yes. I did. And it was so. darn. good. My house is the most basic house on the block. Baked pumpkin bread is coming out of the oven every other night, we have pumpkin coffee, pumpkin … Continue reading
[Travel] Denver, CO
Recently, I took a trip to Colorado and had the most amazing time. I was lucky enough to get to work in Denver for a few days and then spend the weekend in Boulder. Also, one of my best friends … Continue reading
Cooking up Cultures- Week 4 and 5
Sadly, my cooking classes have finished, but we made some AMAZING dishes the last two weeks. In Week 4, we made Cochinita Pibil, a delicious pork dish, with a Cherimoya salad. In Week 5, we made chicken with a mole … Continue reading
Cooking Up Cultures- Week 3
I had my next class with Cooking up Cultures and it was Empanada Day!!! We made everything, even down to the dough!
Cooking Up Cultures- Week 1 and 2
A few weeks ago, I signed up for Spanish cooking classes with Cooking up Cultures! When I read about this non-profit in Edible Austin, I couldn’t wait to sign up. I love cooking (clearly) and I also love learning languages. … Continue reading
Fit Foodie 5K Race in Austin, TX
Have y’all hear about the Fit Foodie Race Weekend? It is perfect for those of you who love food and also love to stay fit. Cooking Light and Healthy magazine will be sponsoring this fun weekend which takes place on … Continue reading
[Alphabet Soup] F is for FoodHeads
After a long hiatus, we started up our Alphabet Soup group again with FoodHeads. We’ve eaten our way through The ABGB, Black Star and El Chile. I know you’re thinking, what were D and E dinners? Well, D was for … Continue reading
Vegetarian Sweet Potato, Zucchini, Black Bean & Goat Cheese Enchiladas [veg]
I know, could I possibly have a longer blog post name? I just love all the ingredients so much, I couldn’t play favorites… The other week, we were having a party and I figured the easiest thing to feed a … Continue reading
