So I tried something new. Like reeeeeally new.
As you know, I’m not a biggest meat eater or cook. But when Capra Foods offered me some of their lamb ribs, I figured… what the heck. One of my favorite dishes made by my mom is her ribs. Mom’s ribs are the best, and they will probably always be the best. But I decide to give them a try.
My favorite thing to cook is something I have never cooked before. However, I usually stick to a realm that I am pretty familiar with. However, I have NEVER made ribs before, NEVER made lamb before, and definitely never made lamb ribs.
I spent a lot of time on google, read forum after forum, and was confused a lot of the time. It was quite comical and quite the experience.
