View More Eggplant Tofu Caprese Eggplant, tofu, basil— three of my favorite food items that we combined into a delicious caprese tower. I whipped up a light, healthy and mouth-watering… Continue Reading →
View More Red Wine Risotto I had my first attempt at risotto the other night and it was quite successful. I have wanted to make risotto for a long… Continue Reading →
View More Valentine’s Dinner for Two: Part 1 Need an idea for a delicious, light meal for Valentine’s Day? Going out can be such a pain on this day because of the… Continue Reading →
View More Whole Wheat Vegetarian Pasta Nests This weekend, in honor of Valentine’s Day, some of my girlfriends got together for some food, wine and sweets (what’s a girls night without… Continue Reading →
View More Superfood Spotlight: Chia Seeds Ch, ch, ch, chia (seeds)! These little guys have become quite popular in the health and nutrition realm. After receiving a few questions from… Continue Reading →
View More Spinach Egg White Quiche with Brown Rice Crust This quiche is a great breakfast idea- simple and delicious. I am only cooking for myself, so since it made a whole pie, I… Continue Reading →
View More Raw Kale Salad Ever since my good friend Steph introduced me to raw kale salads (she makes killer ones), I have been trying to duplicate one of… Continue Reading →
View More Oatmeal Almond Waffles This is my new waffle recipe, from now until forever. I was inspired by Green Lite Bites’ pancake recipe to make these. I wanted… Continue Reading →