View More Quinoa Fried Rice with Crispy Tofu This Quinoa Fried Rice with Crispy Tofu is full of fresh cut veggies and tossed with sesame oil and soy sauce. It is one… Continue Reading →
View More Roasted Acorn Squash and Lentils with Honey-Tahini This Roasted Acorn Squash and Lentils with Honey-Tahini is full of sweet and nutty flavors and is the perfect cozy Fall dish. It makes… Continue Reading →
View More Simple Tomato Panzanella Salad This Simple Tomato Panzanella Salad is made with homemade olive oil-soaked croutons, juicy tomatoes, red onion, and fresh cucumbers and basil. It is bright,… Continue Reading →
View More Spicy Chinese Eggplant and Tofu This Spicy Chinese Eggplant and Tofu is pan seared with a crisp and FULL of spicy, savory, and comforting flavors. Throw on top of… Continue Reading →
View More Oven Roasted Cauliflower Steaks These oven roasted cauliflower steaks are a delicious plant-based side, appetizer or light dinner! They are super healthy and you will not regret the… Continue Reading →
View More Tofu Shiitake Lettuce Wraps These Tofu Shiitake Lettuce wraps are one of my favorite vegetarian meals to make – they are so easy to cook and they pack… Continue Reading →