View More Baked Quinoa w/ Roasted Kale and Chickpeas {with a GIVEAWAY!} Oh quinoa, my first ‘superfood’ love. I remember the first time I had quinoa— it was on a salad. My friend made it with… Continue Reading →
View More Eggplant Basil Crostinis Do you need a vegetarian appetizer or a meatless Monday snack? These crostini bites only take ten minutes and are delicious. You only need… Continue Reading →
View More Vegetarian Mediterranean Portobellos Portobello mushrooms are gaining popularity in the health-conscious communities because of their substitutability. You can have vegetarian friendly Portobello burgers, Portobello steaks, gluten-free Portobello… Continue Reading →
View More Jalapeño Black Bean Burgers I think I just made the best thing I’ve ever made. I know I say a lot of things are delicious, but this was… Continue Reading →