View More Baked Quinoa w/ Roasted Kale and Chickpeas {with a GIVEAWAY!} Oh quinoa, my first ‘superfood’ love. I remember the first time I had quinoa— it was on a salad. My friend made it with… Continue Reading →
View More {VOTE NOW!} Caprese Stuffed Chicken I know. My second meat recipe! Finally something guys will be okay with eating for dinner. They always say they love the food, but… Continue Reading →
View More {VOTE NOW!} Burrata Hazelnut and Pesto Pizza Thank you so incredibly much for those of you who repinned last week’s Green Chile Salsa Chicken Tacos. It’s the second week of the… Continue Reading →
View More {VOTE NOW!} Green Chile Salsa Chicken Tacos Voting for the H-E-B Meal Maker challenge has officially begun!!! If you don’t know what this challenge is about, click here. This week’s feature… Continue Reading →
View More Quinoa Spinach Patties Happy Meatless Monday! How was your weekend? I survived the 106 degree heat this weekend, mostly because I was in yoga all weekend. As… Continue Reading →
View More Vegetarian Mediterranean Portobellos Portobello mushrooms are gaining popularity in the health-conscious communities because of their substitutability. You can have vegetarian friendly Portobello burgers, Portobello steaks, gluten-free Portobello… Continue Reading →
View More Black Bean, Quinoa and Citrus Salad It’s been awhile since I’ve written a post. It has been so nice being home recently, and I’ve been pre-occupied with soaking in Austin.… Continue Reading →
View More Red Wine Risotto I had my first attempt at risotto the other night and it was quite successful. I have wanted to make risotto for a long… Continue Reading →